Practical guides for poultry growers.
New Jersey poultry compliance: NJDA Division of Animal Health and Food Safety split, NJDES Water Division CAFO coverage, and a note on verifying statutory citations against official sources.
Oregon poultry compliance: ODA runs animal health, food safety, and the CAFO/NPDES program itself under ORS 596 and 581, with OAR Division 603-074 coverage.
Wisconsin poultry compliance: DATCP animal health and egg layers, Wisconsin DNR runs CAFO permits instead of a water-quality agency, and standard below-threshold positions.
Nebraska poultry compliance: eight-week age-specific import rules, the Egg Products Act, NDA animal health duties, and NDEE Title 130 livestock waste control.
Colorado poultry compliance: cage-free certification above 3,000 hens, 250-dozen direct-sales egg exemption, 33-41F storage range, 1,001-20,000 processing licenses, and March 31 CAFO reports.
Washington poultry compliance: Ecology runs CAFO permits while WSDA handles federal enforcement, plus the standard WSDA animal health and Food Safety layers.
New York poultry compliance: AG&M animal health duties under Article 5, egg licensing under Article 23, processing exemptions under Article 5-C, and NYS DEC SPDES CAFO coverage.
Illinois poultry compliance: one-year pullorum windows, 20-week breeding-flock testing, certified livestock managers at 300 animal units, and waste plans at 1,000 animal units.
Kansas poultry compliance: two-hour waste event reporting, egg producer tiers by hen count, 3.5-mill inspection fees, 15 acre-foot water permits, and 300/1,000 animal-unit thresholds.
